stove fried bacon

“Yeah, because bacon is the candy bar of meat.” ~ Adam McArthur

who doesn't love bacon? but i despise standing over a frying pan being assaulted by popping grease. and the mess, oohh the mess!  grease splattered stove top, back splash, counter tops, clothing, everything! after frying bacon, i feel the need to re-shower. 

my sister mentioned stove frying your bacon
genius! it is so easy and clean up a cinch!

cover a (deep) cookie sheet with heavy duty foil. 
arrange. i fold mine in half.
bake on 400 for about 15-20 minutes
perfect flat stove fried bacon!
and clean up... muah!


Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.
 ~ Doug Larson
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